When it comes to exotic fruits, few can rival the unique and divisive durian. Known for its strong odor and thorny exterior, durian is a tropical fruit that is loved by some and despised by others. However, what many people don't realize is that there are actually several different types of durian, each with its own distinct characteristics and flavors. In this blog post, we will take a closer look at the various types of durian and what sets them apart.
1. Musang King
One of the most sought-after varieties of durian is the Musang King. This variety is known for its rich and creamy texture, as well as its bittersweet taste. The flesh of the Musang King is golden yellow in color and has a strong aroma that is often described as a combination of sweet custard and roasted almonds. It is no wonder that Musang King is often considered the king of durians.
Another popular variety of durian is the D24. This variety is characterized by its pale yellow flesh and thick, creamy texture. The flavor of the D24 is often described as sweet and slightly bitter, with hints of caramel and vanilla. Many durian enthusiasts appreciate the D24 for its balanced taste and smooth consistency.
The XO durian is named after the famous XO cognac due to its intense and complex flavor profile. This variety is known for its small size and thick, creamy flesh. The taste of the XO durian is often described as rich and buttery, with hints of wine and nuts. It is a favorite among durian connoisseurs who enjoy its unique and sophisticated taste.
4. Red Prawn
The Red Prawn durian, also known as Ang Heh or Hong Xia, is a variety that is highly regarded for its vibrant orange-red flesh. This variety is known for its sweet and creamy taste, with a hint of bitterness. The Red Prawn durian is often praised for its smooth and velvety texture, making it a popular choice among durian lovers.
5. Black Thorn
The Black Thorn durian is a relatively new variety that has gained popularity in recent years. It is characterized by its small size and distinctive thorny husk. The flesh of the Black Thorn is pale yellow in color and has a creamy texture. The flavor of this variety is often described as sweet and slightly bitter, with hints of caramel and chocolate. Its unique taste and appearance make it a favorite among durian enthusiasts.
These are just a few examples of the many different types of durian that exist. Each variety has its own unique characteristics and flavors, making durian a truly fascinating fruit to explore. Whether you love it or hate it, there is no denying the allure and intrigue of durian. So the next time you come across this tropical fruit, why not give it a try and discover your favorite variety?
< Read the Previous Blog (Different Varieties Of Durian)
Read the Next Blog (Durian Species Explained) >